Sugar Boiler 100L 200L 300L 400L 500L 600L Electric Gas Steam Jacketed Pot Cooking Kettle
Product Description
The tilting electric heating jacketed kettle cooker usually consists of a pot body and legs. The pot body is a double-layer structure consisting of an inner and outer spherical pot body, and steam is introduced into the middle layer for heating. There are fixed, tilting, stirring and other styles. The sandwich pot has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, easy control of heating temperature, beautiful appearance, easy installation, convenient operation, safety and reliability. The sandwich pot is widely used in the processing of various types of food, and can also be used in large restaurants or canteens to make soup, stew meat, porridge, etc. It is a good equipment for improving the quality, shortening the time and improving the working conditions of food processing.
Product Parameters
Model |
Pot Dia. |
Pot Depth |
Pot Thickness |
Tilting |
Dimension |
50L |
600mm |
450mm |
3+3mm |
Manuel/Auto |
1125*800*900mm |
100L |
700mm |
500mm |
3+3mm |
Manuel/Auto |
1250*900*850mm |
200L |
800mm |
550mm |
3+3mm |
Manuel/Auto |
1350*1000*930mm |
300L |
900mm |
600mm |
3+3mm |
Manuel/Auto |
1450*1100*980mm |
400L |
1000mm |
650mm |
3+3mm |
Manuel/Auto |
1550*1200*1030mm |
500L |
1100mm |
700mm |
4+3mm |
Manuel/Auto |
1650*1300*1080mm |
600L |
1200mm |
750mm |
4+3mm |
Manuel/Auto |
1750*1450*1130mm |
Detailed Photos
Application
Tilting jacketed kettle is widely used in the processing of candy, pharmaceuticals, dairy products, wine, cakes, preserves, beverages, canned food, stewed food and other foods. It can also be used in large restaurants or canteens to make soup, cook vegetables, stew meat, cook porridge, etc. It is a good equipment for improving food processing quality, shortening time and improving working conditions.
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